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Tex-Mex cuisine is a vibrant culinary blend that arose from the intermingling of Mexican and Texan cultures. It is characterized by its use of bold flavors, fresh ingredients, and hearty dishes that often incorporate staples such as beans, cheese, tortillas, and spices. The cultural significance of Tex-Mex is profound, as it reflects the rich history and diverse influences of the region, showcasing the creativity and adaptability of its culinary traditions.

Tex-Mex Chopped Chicken Salad

Looking for a fresh and flavorful meal? Try this Tex-Mex Chopped Chicken Salad packed with delicious ingredients like grilled chicken, cherry tomatoes, black beans, and creamy avocado. It's tossed in a zesty lime dressing and topped with cheddar cheese for a satisfying crunch. Perfect for lunch or dinner, this colorful salad is easy to make in just 15 minutes and serves 4-6! Enjoy a taste of Tex-Mex that’s healthy and oh-so-tasty!
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Ingredients
  

2 cups cooked, shredded chicken (grilled or rotisserie)

1 cup cherry tomatoes, halved

1 cup corn kernels (fresh, frozen, or canned)

1 cup black beans, drained and rinsed

1 cup diced red bell pepper

1 small red onion, finely chopped

1 avocado, diced

1 cup shredded cheddar cheese

1/2 cup fresh cilantro, chopped

4 cups mixed salad greens (e.g., romaine, arugula)

Juice of 2 limes

1/4 cup olive oil

1 teaspoon ground cumin

1 teaspoon chili powder

Salt and pepper, to taste

Instructions
 

Prepare the Dressing: In a small bowl, whisk together the lime juice, olive oil, ground cumin, chili powder, salt, and pepper until well combined. Set aside.

    Chop the Vegetables: In a large mixing bowl, combine the cherry tomatoes, corn, black beans, red bell pepper, red onion, and avocado. Stir gently to mix the ingredients without mashing the avocado.

      Add Chicken and Greens: Add the shredded chicken, mixed salad greens, and chopped cilantro to the bowl with the veggies.

        Dress the Salad: Drizzle the dressing over the salad and toss everything together until it is evenly coated.

          Add Finishing Touches: Sprinkle the shredded cheddar cheese on top and serve immediately for the best freshness and texture.

            Adjust Seasoning: Taste and adjust seasoning with additional salt, pepper, or lime juice if desired.

              Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 4-6