Savor the sweet taste of summer with this quick and delicious Pan-Fried Peaches Delight! Fresh peaches are caramelized in butter, brown sugar, and cinnamon for a warm, indulgent treat. Perfectly topped with fresh mint and optional mascarpone or vanilla ice cream, this dish is ideal for impressing guests or treating yourself. In just 15 minutes, you can create a beautiful dessert that showcases the juicy goodness of ripe peaches. Perfect for any occasion!
4 ripe peaches, halved and pitted
2 tablespoons unsalted butter
2 tablespoons brown sugar
1 teaspoon cinnamon
1 teaspoon vanilla extract
A pinch of salt
½ cup fresh mint leaves, chopped (for garnish)
Optional: 1/2 cup mascarpone or vanilla ice cream (for serving)