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Creating the perfect Creamy Broccoli and Chicken Penne requires a selection of high-quality ingredients, each playing a crucial role in the overall flavor and texture of the dish. Here, we break down each component to understand their significance:

Creamy Broccoli and Chicken Penne

Indulge in this deliciously creamy Broccoli and Chicken Penne! This quick 30-minute recipe features tender chicken, fresh broccoli, and perfectly cooked penne pasta coated in a rich sauce of heavy cream and Parmesan cheese. It's a comforting dish that's perfect for weeknight dinners or any occasion. With just a handful of ingredients and simple steps, you'll have a flavorful meal that everyone will love. Garnish with fresh parsley for a vibrant finish!
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Ingredients
  

8 oz penne pasta

1 lb boneless, skinless chicken breasts, diced

2 cups fresh broccoli florets

1 cup heavy cream

1 cup chicken broth

1 cup grated Parmesan cheese

2 cloves garlic, minced

1 tablespoon olive oil

1 teaspoon Italian seasoning

Salt and pepper to taste

Fresh parsley, chopped (for garnish)

Instructions
 

Cook the Pasta: In a large pot, bring salted water to a boil. Add the penne pasta and cook according to package instructions until al dente. Drain and set aside.

    Cook the Chicken: In a large skillet over medium heat, add olive oil. Once hot, add the diced chicken along with minced garlic. Season with salt, pepper, and Italian seasoning. Cook for about 6-8 minutes until the chicken is golden brown and cooked through. Remove the chicken from the skillet and set aside.

      Prepare the Broccoli: In the same skillet, add the broccoli florets and sauté for 2-3 minutes until they are bright green and slightly tender.

        Make the Sauce: Pour in the chicken broth and let it simmer for 2-3 minutes. Reduce the heat to low, then stir in the heavy cream and Parmesan cheese. Whisk until the cheese is melted and smooth, about 2-3 minutes.

          Combine Ingredients: Return the cooked chicken to the skillet, then add the cooked penne pasta. Toss everything together until well coated in the creamy sauce. If the sauce is too thick, add a splash more chicken broth to reach your desired consistency.

            Serve: Plate the creamy broccoli and chicken penne, garnishing with fresh parsley for a pop of color. Enjoy!

              Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4